Well, board making Emma is BACK and so happy to have made this one for dinner the other night. For this one, Dustin got back from the airport around 2pm and I needed to be at the airport the next morning at 5am. So we had this for a little catch up date night! It was perfect, I think it worked for dinner because it wasn’t all meat and cheese, I added fruit and tons of different textures! Interested? Keep Reading!

Instead of doing traditional “party food” I decided to build an entire themed grazing table…. yup that’s right. Full of skulls, roses and stuffed with treats in between it all.